03 10 / 2011
Onion soup entree from a restaurant in France.
It was crazy-bland. I couldn’t believe it. It was kinda pleasant though. Just mild.
That’s cheese on top, btw.
03 10 / 2011
Chocolate chip cookie… IN STAR FORM.
Hahahaha. My brother made this. It still impresses me, a year later.
03 10 / 2011
Breakfast food.
From Chilli Jam Cafe @ Caloundra, QLD.
Everything on the menu sounded devine, there. I would go back if I ever find myself in Caloundra again.
03 10 / 2011
Portuguese Paella from Nandos.
Freaking delicious… and I’ve had authentic Spanish paella.
Definitely try it sometime.
20 4 / 2011
Mussel soup, yo.
Ugh, yum. I think this would be one of those moments Mum would say “Korea da best” and I would have to agree with her.
Delicious.
20 4 / 2011
Instant coffee and nachos. Homemade salsa… sour cream.
I died from happiness.
30 3 / 2011
Oh my goodness. Best thing ever.
‘MySweetopia’ on Grey St in Southbank.
A Choc-Mint cupcake. The cream on top was what made it amazing, really. The actual cupcake was normal. Good, but normal. If it were me, I’d put mint pop-rocks in the cake part. Because I am a genius, clearly.
I also got a pepperint latte with it. It too was very pleasant. Not too minty but just enough for it to be a lingering taste. My mouth felt like heaven when I was finished. Velvety, minty heaven.
Anyway, despite the rain this was the highlight of my day. Ah-mazing.
07 3 / 2011
Seaweed soup, kimchi, cucumbers w/ denjang and fish. Seaweed soup is cooked with beef cubes in it, but I always take them out because I don’t really like the meat in there. That being said, it tastes different if it’s cooked w/o the beef, so it’s still necessary if you ask me. It’s just a light, clear soup really. It’s mild but very pleasant. Denjang is a whole other story. It’s the dark brown paste on the plate with the cucumbers. It’s fermented soy beans, basically… smells like a dead cat slung over a rotting carcass got shat out of an elephant. No, but seriously — pee-ew! Classically Korean, though. Personally, I’m not that fond of it but I was raised on it so it’s familiar to me. Tastes like home. Haha. How unfortunate.
Summary: I heart Korean.
07 3 / 2011
Chocolate doughnut and “Mochaccino” instant coffee. Bahaha, quality’s probably shit but I honestly don’t know my way around coffee yet. I enjoyed it. :P
Summary: I’ve developed a liking for coffee. It smells so wonderful.
